Fat Content and Composition of Animal Products : Proceedings of a Symposium
National Research Council, Board on Agriculture, Food and Nutrition Board, Board on Agriculture and Renewable Resources, Assembly of Life Sciences, Commission on Natural ResourcesNăm:
1976
In lần thứ:
1
Nhà xuát bản:
National Academies Press
Ngôn ngữ:
english
Trang:
255
ISBN 10:
0309594448
ISBN 13:
9780309594448
File:
PDF, 5.25 MB
IPFS:
,
english, 1976